Restaurant Software (6)

What's the Future of QR Codes in Restaurants?

Why QR codes are likely to become a permanent, but not universal, fixture of the restaurant industry...

The Best POS Systems and Software Solutions for Pizza Restaurants

Here are the solutions you need to connect apps, make deliveries, start marketing, and make your shop a destination.

How to Manage Restaurant Customer Data: The Difference Between CDP & CRM

Customer data platforms, or CDPs, are powerful software tools for understanding and keeping in touch with your customers. Here's how they work.

Everything You Need to Know About Restaurant Reservation Management

From software to training staff accordingly, here is everything you need to know to make your restaurant a well-oiled reservation-taking machine.

Popular Technology Used in Fast-Food Restaurants: Food Tech Solutions

High volume, high speed, and high stakes — fast food restaurants are famously rough on their technology. Here's what works for them.

A Guide to Purchasing Solutions for Restaurants: Benefits & Options

Keep track of everything your restaurant buys and sells, in the most effective, efficient way possible.

What Employee Scheduling Software is Right for Your Restaurant?

A good employee scheduling software will help you juggle your staffers' shifts, monitor your budget, stay right with compliance guidelines, and prevent headaches.

The Best Food Truck Software: Accounting, POS & More

Food truck software options to save you time and make you money.

Are AI-powered Robots the Future of Dishwashing in the Restaurant Industry?

Nala Robotics’ co-founder Ajay Sunkara breaks down how AI-powered dishwashing technology works and its potential impact on the restaurant industry.

AI Phone Answering Software: How It’s Helping Restaurants Generate More Transactions

We chat with Alex Sambvani, co-founder of AI-powered phone answering software Slang, on how the technology works and its potential impact to the restaurant industry.

Building a 100% Contactless Automated Restaurant: Q&A With Brooklyn Dumpling Shop’s Stratis Morfogen

We chat with New York restaurateur Stratis Morfogen about his tech-forward Brooklyn Dumpling Shop concept and why he thinks a modern automat system is the future for QSR and beyond.

The Future of Autonomous Restaurants with Hyper Food Robotics

Hyper Food Robotics co-founder and CEO Udi Shamai shares how his fully automated pizza operation runs, plus the role he sees automation playing in the future of the restaurant industry.