Welcome to BOH Beta! While we're prepping for launch, sign up for our newsletter, Eat.News, to get weekly news and insights on tech in the restaurant industry.

Solutions that help restaurants win

Choose delivery platforms, POS systems, and more with advice from our community of independent restaurateurs.

Find, filter and save on tools top restaurateurs rely on

Browse Solutions

Stories, tips, and perspective from the front lines of food & beverage

More Stories

New York City COVID Restaurant Rules: Is Indoor/Outdoor Dining Allowed?

Stay up-to-date on COVID-19 restrictions for Big Apple restaurants and bars.

Read Article

Los Angeles COVID Restaurant Rules: Is Indoor/Outdoor Dining Allowed?

Stay up-to-date on COVID-19 restrictions for Los Angeles bars & restaurants.

Read Article

5 Ways to Boost Holiday Revenue with E-Commerce

The holidays are upon your restaurant. Here are ways to get the most juice from them before the end of the year.

Read Article

COVID 19 Restaurant Rules & Restrictions: A State-By-State Reopening Guide

Here's a current list of regulations broken down by state. Updates on Fridays.

Read Article

COVID Relief for Restaurants: Tracking RESTAURANTS & HEROES Act Updates

We're keeping close track of any new updates with the HEROES Act and RESTAURANTS Act so you don't have to.

Read Article

The Pros and Cons of Cloud/Ghost Kitchens

Is this restaurant model right for your business? We walk you through the emerging world of ghost kitchens to help you decide.

Read Article

Riding the ghost kitchen "wave"

News, resources, and other stuff we're chewing on this week.

Read Article

Chicago COVID Restaurant Rules: Is Indoor/Outdoor Dining Allowed?

Stay up-to-date on COVID-19 restrictions for Windy City restaurants and bars.

Read Article

Wisetail's Casey Vermette Wants To Help Restaurants Keep Their Staffers In The Loop

An interview with the company's head of sales on how to keep communication flowing during COVID

Read Article

5 Popular Ways Restaurant Operators Can Extend Outdoor Dining Into Colder Months

This winter, restaurants are getting creative by expanding their outdoor dining options to keep diners both warm and safe during the Covid-19 pandemic.

Read Article

Let's build smarter restaurants – together