Back of House Blog

7 POS Features Your Restaurant Should Be Using

We spoke to experts to gain insights about these 7 underused POS features for restaurants.

5 Customer Loyalty Marketing Strategies to Keep Customers Engaged

Here are 5 customer loyalty programs for restaurants that can improve restaurant marketing efforts and increase profitability.

Restaurant Staff Training & Onboarding Tips To Reduce Turnover

Create more impactful programs for onboarding and restaurant staff training to reduce high turnover rates with your staff.

5 Tips for Increasing Online Orders at Your Restaurant

We've identified 5 ways to keep increasing online orders for your restaurant using a mix of creativity and technology.

Expert Digital Marketing Tips for Restaurants

Digital marketing strategies for restaurants help reach the right customers and stay ahead of the competition with compelling, targeted messages.

Streamlining Inventory Management to Increase Restaurant Profitability

A look at how restaurants can streamline inventory management and trim menu size in order to increase restaurant profitability.

Tips to Improve Restaurant Efficiency

From the front of house to the kitchen, these tips for improving operational efficiency can help operators transform their restaurants.

8 Tips for Using Social Media Influencers to Market Your Restaurant

Here are 8 smart ways you can incorporate social media influencers into your restaurant marketing strategy.

Disrupting the Labor Model: Chef D. Brandon Walker's Personal Approach

Back of House spoke to LA-based Chef D. Brandon Walker about his interesting career and philosophy for building restaurant work culture.

6 Ways AI Can Improve Your Restaurant Operations

Not sure how AI can enhance your restaurant's operations? Here are 6 ways to create more efficiencies with the emerging technology.

Getting the Most Out of Your Restaurant’s Loyalty Program with Technology

Learn how emerging technology and customer data power loyalty programs for restaurants and help businesses stand out.

Expert Ways to Increase Your Restaurant’s Profit Margin

Veteran restaurant owners share advice for operators on how to build a world-class staff, increase restaurant profit margins & continually wow customers.