When Every Dollar Counts: Get Proactive With Restaurant Equipment Repairs
Learn how being proactive about restaurant equipment repair can play a valuable role in reducing your operational costs and helping your bottom line.
5 Ways To Make Your Restaurant More Sustainable
Learn five things eco-friendly restaurants do and explore tech-based solutions that can help improve your sustainability — and your bottom line.
7 Surprising Restaurant Customer Trends (Backed by Data)
Discover unexpected restaurant guest data and explore ways you can use these behavioral trends to find and retain customers.
How Tech Can Help With Restaurant Staffing During High-Volume Periods
Explore five different restaurant technologies that can help with staffing during high volume periods like holidays and events.
Should You Add a Food Truck to Your Cafe or Catering Business?
Explore the pros and cons of starting a food truck business as a way of expanding your cafe or catering operation.
New Restaurant Business Models That Are Thriving in 2025
Explore new restaurant business models that can help you offset rising food and labor costs and increasingly price-conscious customers.
The Best Hiring Software For Restaurants – 3 Innovative Solutions
Learn about innovative hiring software solutions for restaurants from three different companies.
Adding Online Ordering to Your Restaurant’s Website
Learn how adding online ordering to your restaurant’s website will help you redefine service excellence, as well as what you need to do to get started.
The Benefits of Robots in Restaurants
Discover the benefits of robots in restaurants and explore concerns about whether robotics in food service will make humans obsolete.
The Best Restaurant Website Builders for 2025
Explore our picks for the top website builders for restaurants and learn what features to look for when choosing a website builder.
Raising Restaurant Menu Prices: Dos and Don’ts
You can’t always avoid raising restaurant menu prices, but you should do it strategically. Before making changes, hear what two experts advise.
How Restaurant Catering Sales Can Boost Your Bottom Line
App8 CEO Elias Hage highlights the bottom-line benefits of restaurant catering and the role technology can play in boosting restaurant catering sales.