
How the Work Opportunity Tax Credit Can Save Restaurants Money
Learn more about WOTC, enabling employers to yield up to $9,600 per worker in tax credits, depending on who’s hired.
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by Grace Dickinson
Learn more about WOTC, enabling employers to yield up to $9,600 per worker in tax credits, depending on who’s hired.
Restaurant Revitalization Fund Eligibility: How to Apply for Relief Money
by Back of House Team
The Restaurant Relief Fund will give billions to small restaurants to offset the effects of the pandemic. Here's how to get your share of the money.
Birthday Wishes for Your Customers: Easy Ways to Get People in the Door on Special Occasions
by Back of House Team
Many of the softwares you already use can help you wish your customers a happy birthday. But don't stop there — their big day is your restaurant's chance to shine.
What Is A Restaurant Group, And How To Start One
by Back of House Team
A guide to understanding what a restaurant group is how to go about launching one.
How to Make Your Restaurant ADA-Compliant and Accessible to All Customers
by Lexie Kelly Wainwright
The Americans With Disabilities Act affects restaurants' entrances, counters, flooring, seating, parking, hiring — even their websites. Here's what you need to know.
Must-Read Memoirs and Business Books for Anyone Who Wants to Run a Restaurant
by Sarah Dodds
We asked a hospitality professor for recommendations that explain the industry's culture and business basics
How to Get the Most out of Your Restaurant Scheduling Software
by Lexie Kelly Wainwright
So many factors go into scheduling a restaurant shift, it only makes sense to use a software — but even those need a human touch.
How to future-proof your restaurant for the next downturn
by Back of House Team
How to future-proof your restaurant for the next downturn
Ben's Friends' Mission to Fight Substance Abuse and Create More Supportive Restaurants
by Grace Dickinson
Steve Palmer and Mickey Bakst share the mission behind Ben's Friends, a national support group for people in the hospitality industry struggling with substance abuse addiction, plus advice on how to create a more supportive restaurant environment.
How to Make a Brochure for Your Restaurant on Google Docs
by Back of House Team
Design costs can be expensive, but you can make a free brochure for your restaurant using Google Docs. Here's how to get a professional-looking, printable template for free.
How to Host Virtual Cooking Classes, Happy Hours & Other Events for Your Restaurant
by Back of House Team
If you're looking for a way to bring your restaurant to your diners during the pandemic, try a virtual event.
How to Make Your Restaurant Stand Out on GoldBelly
by Grace Dickinson
How to make your food products standout among the 1,000-plus restaurants on Goldbelly, from a restaurant operator who's doing it.