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How to Add Online Ordering to a Restaurant Website
Curious about how to add online ordering to a restaurant website? You’re in luck — here’s a helpful guide to streamline the process and increase revenue.
Resources
How to Get the Most out of Facebook Ads for Restaurants
How to get started creating and running Facebook ad campaigns for your restaurant.
5 key takeaways from our expert-led RRF webinar
A recap of important RRF learnings from a panel discussion of legal & restaurant tech experts.
Working with food #influencers: how to actually get value out of your social media partners
We’ve scoured the internet and leveraged our relationships with restaurateurs and marketers to bring you this guide on getting the most out of an influencer partnership, without getting fleeced for free food and booze in the process.
How to Make a Brochure for Your Restaurant on Google Docs
Design costs can be expensive, but you can make a free brochure for your restaurant using Google Docs. Here's how to get a professional-looking, printable template for free.
How to Write a Restaurant Business Plan
Restaurants can be deceptively complex operations, and require a lot of different systems in place. A good business plan will help you think things through before you take the leap.
How to future-proof your restaurant for the next downturn
How to future-proof your restaurant for the next downturn
How Restaurants Are Using Reservation & Waitlist Platforms to Improve Safety During the Pandemic
Reservation and waitlist systems were always important, but they’ve scaled new heights thanks to the many protocols in place during the pandemic.
Ben's Friends' Mission to Fight Substance Abuse and Create More Supportive Restaurants
Steve Palmer and Mickey Bakst share the mission behind Ben's Friends, a national support group for people in the hospitality industry struggling with substance abuse addiction, plus advice on how to create a more supportive restaurant environment.
Why This Restaurant Group Hired a Full-Time Therapist, and Her Advice on Creating a Culture That Prioritizes Mental Health
Qiana Torres Flores, wellness director for Bonanno Concepts, shares advice on creating a more supportive environment.
Why This Restaurant Group Hired a Full-Time Therapist, and Her Advice on Creating a Culture That Prioritizes Mental Health (1)
Qiana Torres Flores, wellness director for Bonanno Concepts, shares advice on creating a more supportive environment.