4000 cities, 350,000 restaurants, and counting

Founded in 2004 in Chicago, Grubhub has helped to define the third-party delivery category in the United States for nearly two decades. Since 2013, it’s acquired a dozen competitors and startups in the space to expand its offerings and reach to major metropolitan areas like Boston, New York, and Philadelphia. Grubhub allows restaurants to use their own delivery staff if preferred, for those seeking the ordering platform’s marketing power and convenience while maintaining control of their food. Plus, Grubhub integrates directly with many POS systems so that orders, saving your front-of-house staff time and hassle.