Gregory’s Steak and Seafood Grille

CHALLENGE

Addressing Safety and Operational Challenges

For nearly three decades, the family-owned and operated Gregory's Steak & Seafood Grille has been a beloved spot in Cocoa Beach, Florida. After so many years in business, Jutta, the current owner, recognized the need to enhance the dining experience for guests and upgrade the safety of restaurant operations in order to also create more work/life balance for herself.

Gregory’s Steak and Seafood Grille

BACK OF HOUSE SOLUTIONS

Digital Upgrades Allow for More Peace of Mind

Jutta spoke with Back of House expert, Ana Canenguez, who listened to Jutta's concerns and proposed a comprehensive solution focused on enhancing safety around the restaurant and improving operational efficiency in Jutta's absence. Ana researched a variety of options and presented her with choices for a state-of-the-art security system that would allow her to keep an eye on the restaurant from a mobile device or computer.

OUTCOME

Elevated Experience with Enhanced Confidence

Having implemented the upgraded security system, Jutta feels more confident about spending time away from the restaurant. As a result, she has streamlined her operations and trusts that her employees can step in for her when needed.

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