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Copia

Tech solution for food waste management

In their own words:

Food waste and hunger are inextricably linked issues, and Copia has developed the world’s first end-to-end solution that addresses both. Restaurants, hotels, hospitals, corporate cafeterias, and other businesses with food use Copia’s technology to understand overproduction trends and reduce surplus over time, while ensuring that excess food is used to its highest and best potential — to feed people in need.