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February 25, 2021, 09:14 PM UTC
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[Free Webinar] Navigating the Ghost Kitchen Frontier, presented by Back of House
February 23, 2021, 02:55 PM UTC
Experts weigh in on how restaurants can take advantage of ghost kitchen opportunities
goDutch's Josh Harris on splitting tabs, turning tables, and how mobile ordering can help
February 1, 2021, 09:51 PM UTC
An interview with the company's founder about the touch-free future of restaurants.
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[Free Webinar] The Stimulus Package and Restaurant Resources, powered by Back of House
January 12, 2021, 07:49 PM UTC
Experts weigh in on how restaurants can take advantage of the new stimulus package
Clockwork's Fady Hawatmeh Wants to Help Restaurants Achieve Financial Literacy
January 11, 2021, 10:27 PM UTC
An interview with the company's founder and CEO
QREAL.io's Alper Guler on How AR Can Enhance the Restaurant Experience
January 5, 2021, 01:58 AM UTC
An interview with the company's head of product.
Ian Christopher of Galley Solutions wants to change foodservice productivity forever
December 15, 2020, 03:00 AM UTC
An interview with the CEO who wants to make food service more efficient than ever.